An enzyme-coupled biosensor enables (S)-reticuline production in yeast from glucose
May 18th, 2015 by William C DeLoache
Nature Chemical Biology 11, 465 (2015). doi:10.1038/nchembio.1816
Authors: William C DeLoache, Zachary N Russ, Lauren Narcross, Andrew M Gonzales, Vincent J J Martin & John E Dueber